Happy Friday: Sugar to Go

Well I finally got a cable to download some NY photos...sorry for such lateness but I'll post up some highlights Monday. In the meantime, I had to put this up for our Cupcake Friday post.

above: Why don't we have one of these in San Fran?! Dessert Truck is no stranger to New Yorkers. It was conceived by Jerome Chang, a former pastry sous chef at Le Cirque whose dessert menu includes yummy berry pavlovas and chocolate tarts.

Have a Happy Friday and weekend everyone!